Zahedi Dates (Ghasab)

Zahidi dates are considered dry dates with a moisture level under 12%. They are medium-sized and oval in shape with a gold color and mildly sweet taste. Zahedi dates are grown in Khuzestan, Fars, Bushehr, and Kermanshah provinces. This is considered the most frequently used type of date in Iran and the majority of this product is consumed in domestic markets, but because of high-quality production growth over the last years, This type of date has been exported all over the world. Zahedi dates are the perfect option for baking as their texture is nutty and chewy and their flavor is buttery.

قیمت خرما زاهدی Zahedi dates supplier

They can also be added to cereals, puddings, cakes, bread, cookies, ice cream, or candy bars. Sometimes Zahidi dates are processed into cubes, paste, powder(date sugar), jam, jelly, juice, syrup, vinegar, and alcohol. It must be mentioned that there are some other products produced using Zahidi dates, which are popular amongst diabetics because of their low and natural sugar such as palm sugar, chocolate, fruit bars, and certain soft drinks. Zahedi Date can be stored at standard room temperature for around 18 months until 2 years. They are highly nutritious and a rich source of dietary fiber. They contain iron, potassium, B-vitamins, flavonoids, antioxidants, and almost all twenty amino acids.